Division of Food, Milk and Lodging (FML)
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Food and Lodging
Retail Food Establishment Rules
- Chapter 420-3-22. Food Establishment Sanitation
- Food and Drug Administration (FDA) Food Code Chapters 1-8
Hotel Rules
Camp Rules
Resources and Forms
Please contact your County Health Department to obtain an application for a food or hotel permit.
- Starting a Restaurant Business in Alabama
- Food Establishment Plan Review
- Mobile Food Unit Plan Review
- Hotel Plan Review
- Temporary Events
- Cottage Food
- Catering
- Foodservice Employee Health Handbook
- Food Recalls
- Approved Wild Harvested Identification Courses in Alabama
- Appendix B (Approved Wild Harvested Mushrooms)
- Inspection Report
Related Links
Page last updated: June 24, 2026
SEE ALSO:
Avian Flu
Environmental Services
Food Scores
NEED HELP?
Having trouble finding what you are looking for? Use our A to Z Index.

